Before anyone comes in, they look up one thing: the menu. Most restaurants publish theirs as a photo of the printed card, which nobody can read on a phone and Google cannot read at all, and everything else lands as a phone call in the middle of service: are you open over the holiday, is there parking, is the terrace dog friendly, can you do a table of twelve. Meanwhile the delivery apps take a cut of every order and keep the customer. We build restaurants a site that puts the menu in text, shows the food the way it deserves, takes reservation and group requests with no commission attached, and answers the rest before the phone rings.
Before anyone walks in, they look up the menu. Posted as a photo of the printed card or as a PDF it lands sideways, needs pinching to read, washes out in the sun, and Google cannot read a word of it. As text it opens instantly and your dishes start turning up when somebody searches for that dish.
Rappi, DiDi Food and Uber Eats are widely used and they do bring you orders, but they charge on every one and the customer stays theirs: their list, their notifications, their promotions. Your own site is the one place a regular can book, order or ask without somebody taking a percentage, and the one place their name stays with you.
Are you open on the 25th, is there parking, can we bring the dog, do you do something for a table of twelve. Those calls arrive at eight on a Friday, when the person picking up should be running food. A page that has already answered them takes that interruption out of service.
One monthly price, no contract lock-in. Your total updates as you build.
We do, and quickly: send us the new dish or the new price and it is live the same day. If you change things weekly we set the menu up so you edit it yourself, and the specials get their own slot so the regular menu stays where it is.
Yes. To start, the simple version works better: a reservation request, a message for groups and a WhatsApp button, all landing directly with you and nothing to reconcile at close. If you want online ordering with payment later, we add it, and there is no app taking part of the ticket.
More here than in almost any other trade, because food sells on how it looks. Phone photos taken in daylight next to a window are usually enough to start, and we will tell you which dishes are worth shooting. We handle them so the site still opens fast on mobile data.
Yes, English and Spanish, same menu and same prices in both. The visitor searching from a hotel reads it in their language, the neighbour reads it in theirs, and there are not two separate sites where one quietly goes out of date.
Your website itself, hosting, security, basic support and a monthly report, plus custom domain integration and connecting email on that domain. Your site stays fast and current without you touching anything. Priced add-ons are listed upfront; anything else is quoted plainly.
Everything runs under your brand. We register and manage the domain for you, holding it in our registrar account, and you can ask us to transfer it to your own account at any time. If you ever leave, it goes with you. A custom domain is always optional: you can stay on our free address forever. Your own name is a separate yearly cost, never part of the monthly plan, and we show you the price before anything is registered.
For email you need a domain, not a website, and the mailbox comes from a provider like Google Workspace or Zoho, billed by them. Your domain lives with us, so we add the records that make name@yourbusiness.com send and receive, and we help you get it working.